Smoked Malted Grain – 25Kg

Please note, ex store price only, shipped within South Australia only, freight surcharges apply to all orders, quotes upon application. Smoked Malt gives beer a typical smoky taste (similar to that in smoked ham). The quantity used will influence the intensity of the taste of beech wood or whiskey. This malt can also be used for distillates. It has a high enzymatic power and can be used at up to 100% of the grist although lower application is recommended. EBC 3.0 – 8.0. Product of Germany.