Maize Malt 25kg

Please note, ex store price only, shipped within South Australia only, freight surcharges apply to all orders, quotes upon application.

South Island of New Zealand grown premium Maize. Starchy taste, blend flavour. Maize malt adds mild, less malty flavour to beers and less body. It also provides a drier and crisper beer.

Typical Beer Styles:
American Light Lager, Mexican Lagers, Pilsners. It is also suited for Bourbon Whisky making.

Typical Usage Rates:
Up to 25% in beer and 51% in distilling.

You should crush Maize Malt along with other malts. No need to adjust the mill, cook it, step mash or mill it separately. We recommend adding Oat Hulls to recipes using more than 10% of Maize Malt to avoid a stuck mash. EBC 2.5.